Mule Menu

*our mules start with a lime, bitters, and ginger beer base

MISSISSIPPI

bombay sapphire gin, cucumbers

BULLEIT

bulleit rye whiskey, muddled fresh basil

STRAWBERRY DESSERT

svedka vodka, muddled strawberries and jalapenos

RASPY

svedka vodka, muddled mint and raspberries


Craft Cocktails


RUM DRINK

light rum, dark rum, cointreau, fresh lime juice, topped with passion fruit foam

VODKA DRINK

vodka, muddled mint and strawberries, lemondade,  topped with st. germaine

WHISKEY DRINK

whiskey, light rum, grand marnier, passion fruit juice, topped with chambord

SANGRIA DRINK

half carafe of red sangria with a hint of cinnamon and brandy


Cocktail of the Month


*ask server for this months offering*

Wines


Frontier Red

Louis Martini Cab

Parker Station Pinot Noir

Los Alamos Malbec

True Myth Chard

Tangent Sav Blanc

Maggio Pinot Grigio

Mirassou Mascato

*half bottles*

Peachy Canyon Zinfandel

Threfthen Chard

Summerland Cab